Rustic Italian Soup Recipe

Next add the tomatoes sage thyme water and stock powder and season with a little fresh ground pepper.

Rustic italian soup recipe.

Place all the veggies including garlic on a baking sheet. Rustic italian sausage soup from eat at home tonight. Add chicken stock tomatoes water basil oregano black pepper and red pepper flakes. Cook and stir 2 minutes longer.

If you love italian food you ve come to the right place. That s amore featured in. September 17 2019. Ciao and welcome to inside the rustic kitchen.

My husband agreed that this recipe duplicated the flavors. The recipes are also easily adaptable to personal tastes and what you actually have on hand. Here you ll find a mix of modern italian and traditional recipes that ll make your heart sing. One of the great things about the recipes in eat at home tonight is that they mostly use pantry ingredients that we usually have.

Sweat the carrot onion celery and garlic in the olive oil for a few minutes. Remove stem and seeds from the 3 bell peppers. Heat a large pot over medium heat. 203 calories 8g fat 2g saturated fat 40mg cholesterol 878mg sodium 18g carbohydrate 5g sugars 3g fiber 16g protein.

In a food processor or blender process the bell pepper strips tomatoes with liquid broth beans basil parsley vinegar garlic oregano and red pepper flakes until slightly chunky or smooth. Cook and stir over medium heat until meat is no longer pink. Directions crumble sausage into a dutch oven. Cut carrots in half and cut the half of onion into quarters.

In a large stock pot heat the olive oil and butter over medium heat until the butter starts to foam. Creamy italian potato zucchini soup. This is a copycat recipe for amy s rustic italian vegetable soup one of the most fabulous canned soups i have ever tasted. My ingredient changes for this are a good example.

Add oil onion and garlic and cook until softened 3 to 5 minutes. Nutrition facts 1 1 3 cups.